Bakaliaros Skordalia – Salt Cod and garlic dip on the side.
Meat Platter, served with chicken souvlakia, pork souvlakia, lamb souvlakia, sausages, pork chops, beef patties, and homemade chips.
Fried Red Mullet (Barbouni) served with homemade chips and a portion of greens with olive oil.
Grilled Beef Cutlets served with homemade chips and salad.
Fried Eggplant & Zucchinis with Greek Garlic Dip (Skordalia)