-
Bakaliaros Skordalia – Salt Cod and garlic dip on the side.
-
Giouvarlakia – Meatball Soup, a hearty and delicious traditional Greek recipe perfect for a cold winter’s day! Youvarlakia or giouvarlakia is a famous Greek meatball soup, which is full of Mediterranean flavors, juicy meatballs and finished off with a delicious egg lemon sauce (avgolemono).
-
Grilled Snapper served with homemade chips, salad, lemon-oil juice, oregano and parsley.
-
Kleftiko – Lamb Slow Cooked with potatoes
-
Sea Food Plate
-
Soutzoukakia is a Greek dish of spicy oblong meatballs with cumin, cinnamon, and garlic served in tomato sauce. Soutzoukakia are generally served with risotto and homemade chips.